The nursery provides all food and snacks and can cater to most dietary requirements (please discuss this during your enrolment).
Breakfast of cereal or toast is served between 8am and 9am.
A hot lunch provided by external caterers Breadwinners is served at approx. 11.30am, see the menu option below, this changes each week for 3 weeks then goes back to week 1.
An afternoon snack of fresh fruit & veg, sandwiches, pitta breads, wraps, crackers, breadsticks or natural yoghurt is served at approx. 3pm.
Any children who are still at the weaning stage will have food pureed to their needs again please discuss this with the staff in your room on an ongoing basis. If your child is drinking formula or breast milk, please bring that along with you
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Week 1
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Main Course
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Dessert
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Monday
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Indian Style Chicken Curry (Mild)
Indian Spices, Tomato , Onion , Carrot
Diced Cooked Chicken (Halal) Served with Boiled Rice
Allergens: , N/A
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Fromage Frais Yogurts
Allergens: Milk (V)
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Tuesday
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Pasta Bolognese
Macaroni Pasta, Beef mince
Carrot, Onion, Garlic, Mixed herbs,
With Chopped Tomatoes Allergens: Wheat,
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Fresh Seasonal Fruits V)
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Wednesday
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Homemade Lentil Soup & Sandwiches(V)*
Cheddar and Mozzarella Cheese and Ham on Wholemeal Bread
Allergens:, Wheat, Milk
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Fromage Frais Fruit Yogurts
Allergens: Milk (V)
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Thursday
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Creamy Chicken Mash Pie
Diced Cooked Chicken (Halal) + Leeks in a creamy sauce topped with mashed potato
Allergens:, Milk
MC:Mustard,Soya,Egg,Celery
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Fresh Seasonal Fruits V)
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Friday
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Sausage Casserole
Chicken Sausage (Halal) Served in Gravy with Diced Baby Potatoes, Carrots, Turnip ,Peas and Onion
Allergens: Wheat, Sulphites
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Fromage Frais Fruit Yogurts Allergens: Milk (V)
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